Spice up your life!

As the wise

women of

The Spice Girls

said..

"Spice up you life"

Say hello to my lil' friend...

Mr.

Turkey

Diablo

Wrap

The spice of the Southwest comes alive with a hot and cheesy pepperjack sauce! This lil' devil is not for those food wimps out there... No... It is for those who love a little zing and a little danger!

If you can't handle the heat... Get out of the dining hall!

What you need:

1 wheat tortilla

3 slices of turkey

salsa

sour cream

lettuce

banana peppers

Pepperjack Hot sauce:

2 small cubes of pepper jack cheese

1 tsp hot sauce

2 T salsa

1 tsp sour cream

**GREAT IDEA**

-feel free to mix in some tomato base soup into your sauce for optimum dipping! Go for it if the dining hall has red pepper soup, tomato soup, or even tortilla soup! The soups already have spices that can only add to your lil' diablo!

1. Assemble the turkey on the middle of your tortilla.

2. Then add all your other fixins... Don't overstuff!

3. Now in a small dish, place your pepperjack cheese, hotsauce sour cream, and salsa.

4. Microwave the dish for 30 sec until the cheese is melted .... Then mix it all together.

5. Pour some of your pepperjack sauce on your wrap.. SAVE SOME FOR DIPPIN'!

6. Check out the tips below for wrapping properly!

HOW TO: Wrap a perfect Burrito!

1. 1
   
   Place the filling off center.

   First warm the burrito size tortilla in the microwave for about 20 seconds. Then center your filling down the middle of the tortilla covering no more than 1/3 of the tortilla surface. Place filling a little closer to the top of the tortilla, leaving a larger space at the bottom.

2. Step2
   
   Fold the bottom up to form the base of the burrito.

   Now fold the bottom up over the filling.

3. Step3
   
   It doesn't matter which side you start with, I happen to be left handed!

   Fold the first side over.

4. Step4
   
   Pack your filling for a good wrap.

   Draw back on the first side to "pack" the filling. This will ensure an easier roll and a more secure burrito.

5. Step5
   
   It is easier to roll with both hands.

   Using both hands finish rolling up the burrito.

6. Step6
   
   You did it!

   Place burrito on the plate with the flap side up and enjoy! If the flap won't stay closed, then secure the flap with a toothpick.
   

   
   

   
   

   
   

   
   

   
   

   
   

   
   

   
   

   Take a moment to admire The Turkey Diablo Wrap...

   Colleen did!